Featuring CHEF JENNIFER BOOKER, the Cordon Bleu Paris Certified chef and author of the “FIELD PEAS TO FOIE GRAS“ cookbook that artfully blends traditional Southern …
MARCH 15-17, 2019 marks MAISON’s INAUGURAL SOUL FOOD ATELIER series
![Soul Food](https://blackwomenineurope.com/wp-content/2019/03/Robin-Bates.jpeg)
It ain't where you're from it's where you're at.
Featuring CHEF JENNIFER BOOKER, the Cordon Bleu Paris Certified chef and author of the “FIELD PEAS TO FOIE GRAS“ cookbook that artfully blends traditional Southern …